A Cultural History of Chemistry in the Eighteenth Century

Author:   Matthew Daniel Eddy ,  Ursula Klein ,  Professor Alan Rocke (Henry Eldridge Bourne Professor of History and Distinguished University Professor, Case Western Reserve University, USA) ,  Peter J. T. Morris (University College London, UK)
Publisher:   Bloomsbury Publishing PLC
ISBN:  

9781474294652


Pages:   256
Publication Date:   14 December 2023
Format:   Hardback
Availability:   To order   Availability explained
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A Cultural History of Chemistry in the Eighteenth Century


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Overview

"** A Cultural History of Chemistry: Volumes 1-6 is a 2023 CHOICE Outstanding Academic Title ** A Cultural History of Chemistry in the Eighteenth Century covers the period from 1700 to 1815. Setting the progress of science and technology in its cultural context, the volume re-examines the changes that many have considered to constitute a ""chemical revolution"". Already boasting a laboratory culture open to both manufacturing and commerce, the discipline of chemistry now extended into academies and universities. Chemists studied myriad materials - derived from minerals, plants, and animals - and produced an increasing number of chemical substances such as acids, alkalis, and gases. New textbooks offered opportunities for classifying substances, rethinking old theories and elaborating new ones. By the end of the period – in Europe and across the globe - chemistry now embodied the promise of unifying practice and theory. The six-volume set of the Cultural History of Chemistry presents the first comprehensive history from the Bronze Age to today, covering all forms and aspects of chemistry and its ever-changing social context. The themes covered in each volume are theory and concepts; practice and experiment; laboratories and technology; culture and science; society and environment; trade and industry; learning and institutions; art and representation. Matthew Daniel Eddy is Professor and Chair in the History and Philosophy of Science at Durham University, UK. Ursula Klein is Senior Research Scholar at the Max Planck Institute for the History of Science, Germany. A Cultural History of Chemistry in the Eighteenth Century is the fourth volume in the six-volume set, A Cultural History of Chemistry, also available online as part of Bloomsbury Cultural History, a fully-searchable digital library (see www.bloomsburyculturalhistory.com). General Editors: Peter J. T. Morris, University College London, UK, and Alan Rocke, Case Western Reserve University, USA."

Full Product Details

Author:   Matthew Daniel Eddy ,  Ursula Klein ,  Professor Alan Rocke (Henry Eldridge Bourne Professor of History and Distinguished University Professor, Case Western Reserve University, USA) ,  Peter J. T. Morris (University College London, UK)
Publisher:   Bloomsbury Publishing PLC
Imprint:   Bloomsbury Academic
Weight:   1.000kg
ISBN:  

9781474294652


ISBN 10:   1474294650
Pages:   256
Publication Date:   14 December 2023
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

Table of Contents

Series Preface List of Illustrations Introduction: The Core Concepts and Cultural Context of Eighteenth-Century Chemistry, Ursula Klein and Matthew Daniel Eddy 1.Theory and Concepts: Transformations of Chemical Ideas in the Eighteenth Century, Ursula Klein 2.Practice and Experiment: Operations, Skills, and Experience in Eighteenth-Century Chemistry, Victor Boantza 3.Laboratories and Technology, Marco Beretta 4.Culture and Knowledge: Chemistry in its Golden Age, Bernadette Bensaude-Vincent 5.Society and Environment: Chemistry and Daily Life during the Eighteenth Century, Matthew Daniel Eddy 6.Trade and Industry: An Era of New Chemical Industries and Technologies, Leslie Tomory 7.Learning and Institutions: Didactic Chemistry and Practical Instruction, John C. Powers 8.Art and Representation: Cultural Modalities of Chemistry in the Eighteenth Century, John R. R. Christie Notes Bibliography List of Contributors Index

Reviews

An excellent complement for students as much as an enjoyable read for those interested in the history of chemistry and the history of science in general. -- Leonardo Anatrini * Bulletin for the History of Chemistry *


Author Information

Matthew Daniel Eddy is Professor and Chair in the History and Philosophy of Science at Durham University, UK. Ursula Klein is Senior Research Scholar at the Max Planck Institute for the History of Science, Germany.

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