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OverviewThis special reprint edition of A Comparison of Dairy Breeds of Cattle was written by the New York Agricultural Experiment Station, and first published in 1891. This book is No. 34 in the USDA's New Series Farmers' Bulletin publications. These are the published results of the New York Agricultural Experiment Station's experiments with butter-making, and examines the milk yields and fat percentages of various different dairy breeds. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. Full Product DetailsAuthor: U S Dept of Agriculture , New York Agricultural Experimen StationPublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Volume: 34 Dimensions: Width: 21.60cm , Height: 0.30cm , Length: 27.90cm Weight: 0.159kg ISBN: 9781548717094ISBN 10: 1548717096 Pages: 58 Publication Date: 07 July 2017 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |