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OverviewThis book is thoroughly recommended for inclusion on the bookshelf of the home-brewing enthusiast. Contents Include: Fermentation; Fermenting Places; Ferments; Gentle Fermentation; Rapid Fermentation; Fermentation of Beer; Fermentation of Wine. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Full Product DetailsAuthor: Various (selected by the Federation of Children's Book Groups)Publisher: Read Books Imprint: Read Books Dimensions: Width: 14.00cm , Height: 1.40cm , Length: 21.60cm Weight: 0.335kg ISBN: 9781446533956ISBN 10: 1446533956 Pages: 260 Publication Date: 08 February 2011 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |