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OverviewFull Product DetailsAuthor: Valerie FergusonPublisher: Anness Publishing Imprint: Hermes House Dimensions: Width: 21.70cm , Height: 1.60cm , Length: 28.30cm Weight: 1.094kg ISBN: 9781781460191ISBN 10: 1781460191 Pages: 256 Publication Date: 01 November 2013 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationValerie Ferguson has represented a number of award-winning restaurants while managing her own public relations consultancy, Headlines PR, as well as organizing food and wine workshops for national magazines including Taste, Good Housekeeping and Woman's Journal. She is a highly experienced editor who has worked on many cookbooks. Tab Content 6Author Website:Countries AvailableAll regions |