Overview

Balls! Dips! Spreads! Cooking with cannabis is a lot more than just grinding up some buds and sprinkling it into your brownie mix. There are certain rules that one must follow...or take the risk of not only ruining a recipe, but totally wasting your pot. Disclaimer: These recipes contain marijuana. As the weed strength will vary, the quantities and measurements may need adjusted. Use your best judgement based on the strain you are using, and the effect you are seeking.

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9781511825894

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LisaMarie Costanzo is an experienced and enthusiastic outside-the-box eater. While she loves to cook, she believes that food is essential, so recipes should be easy. Backgrounds in catering, healthcare, and marketing--along with a diagnosis of Multiple Sclerosis--contribute to this helpful compilation of recipes for both medicinal and recreational purposes. LisaMarie is the proud mother of two amazing grown children, currently living a karmic lottery win with her husband and dogs in the PNW.

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