真正的意大利千层面和意大利面食谱
Author:   玉 田
Publisher:   Not Avail
ISBN:  

9781837628377


Pages:   232
Publication Date:   07 October 2022
Format:   Paperback
Availability:   Available To Order   Availability explained
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真正的意大利千层面和意大利面食谱


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Overview

"千层面可能是最古老的面食形式之一。古罗马人吃一种被称为""""或""""的菜，据信它与今天的 烤宽面条）相似。这是一张由小麦粉制成的薄面团，在烤箱中烘烤或直接在火上烘烤。一些食品历史学家认为这种意大利面更古老，声称这个词最初来自古希腊词 ，是罗马人""借来的""。在这两种情况下，最初的词都是指烹饪锅，最终这道菜以准备它的""锅""命名。 在中世纪，烤宽面条变得如此普遍，以至于许多意大利诗人和作家在他们的著作中提到了它。中世纪以来的许多食谱都描述了一种更像我们今天所知的菜肴，它有一层层的意大利面片，中间夹着肉和/或奶酪。然而，直到 1800 年左右西红柿开始在意大利烹饪中使用，千层面才开始看起来更像我们许多人称之为""千层面""的菜肴"

Full Product Details

Author:   玉 田
Publisher:   Not Avail
Imprint:   Not Avail
Dimensions:   Width: 15.20cm , Height: 1.20cm , Length: 22.90cm
Weight:   0.318kg
ISBN:  

9781837628377


ISBN 10:   1837628378
Pages:   232
Publication Date:   07 October 2022
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.
Language:   Chinese

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