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OverviewFull Product DetailsAuthor: Julie HassonPublisher: Robert Rose Inc Imprint: Robert Rose Inc Dimensions: Width: 15.90cm , Height: 3.00cm , Length: 23.50cm Weight: 0.626kg ISBN: 9780778801443ISBN 10: 0778801446 Pages: 384 Publication Date: 01 January 2006 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsWe loved the recipes we tried. ... We look forward to satisfying future cravings. -- Renee Enna Chicago Tribune (11/08/2006) As a commercial baker and caterer, [Hasson] possesses an arsenal of chocolate-fueled firepower in the form of cakes, cookies, breads, candies and frozen treats. Author InformationJulie Hasson is a commercial baker, pastry chef, caterer and recipe developer. Her articles and recipes appear regularly in Bon Appetit, Cooking Light, and Vegetarian Times magazines. She lives in Oregon. Tab Content 6Author Website:Countries AvailableAll regions |