完整的法式甜點食譜
Author:   川 罗
Publisher:   Not Avail
ISBN:  

9781835835784


Pages:   264
Publication Date:   20 November 2023
Format:   Paperback
Availability:   Available To Order   Availability explained
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完整的法式甜點食譜


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Overview

歡迎閱讀完整的法式甜點食譜：100 種令人難以抗拒的法式甜點指南。法式糕點和甜點的世界是一個純粹放縱的境界，是藝術、傳統和不妥協品味的令人愉悅的結合。在接下來的幾頁中，我們邀請您踏上探索法式甜點製作精髓的烹飪之旅，從巴黎迷人的糕點店到法國鄉村舒適的廚房。 法式甜點不僅僅是食物，更是食物。它們是一種文化表達，是法國人聞名的細緻工藝的證明。這本烹飪書是您掌握製作 100 種精緻法式甜點藝術的窗口，從經典的法式甜點（如焦糖布丁和塔丁）到體現法國不斷發展的烹飪景觀的現代美食。 無論您是經驗豐富的糕點師還是對甜點充滿熱情的家庭麵包師，我們都會引導您了解法式甜點製作的複雜過程，提供逐步說明、技巧以及這些甜點背後的豐富歷史。心愛的款待。因此，預熱烤箱，撣掉擀麵棍上的灰塵，準備好品嚐法國風味，一次一份美味甜點。

Full Product Details

Author:   川 罗
Publisher:   Not Avail
Imprint:   Not Avail
Dimensions:   Width: 15.20cm , Height: 1.40cm , Length: 22.90cm
Weight:   0.358kg
ISBN:  

9781835835784


ISBN 10:   1835835783
Pages:   264
Publication Date:   20 November 2023
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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