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Overview20 Classic Uzbek Dishes is a culinary journey through the rich and diverse flavors of Uzbek cuisine. From savory plov to mouthwatering kebabs, this book provides a collection of traditional recipes that showcase the unique and vibrant culinary heritage of Uzbekistan. Each dish is accompanied by cultural insights and cooking tips, making it a delightful read for both food enthusiasts and travelers looking to explore the tastes of Central Asia. Whether you are a seasoned cook or a curious novice, this book offers a delightful exploration of the flavors and traditions that define Uzbek gastronomy. Full Product DetailsAuthor: Mba FultonPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 14.00cm , Height: 0.30cm , Length: 21.60cm Weight: 0.064kg ISBN: 9798340974952Pages: 46 Publication Date: 02 October 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |