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OverviewCounting to ten and learning to bake is a piece of cake with this cake-themed counting book that features a kid-friendly recipe! Practicing our numbers, starting with one, makes baking a cake even more fun! Little bakers everywhere will love counting all the ingredients and steps that go into baking a cake, and then joining adults in the kitchen to practice measuring, mixing, decorating, and tasting! Featuring catchy, rhyming text, irresistible art, and a kid-friendly cake and icing recipe, this sturdy board book is perfect for story time and snack time. Hungry for more Check out all the books in the Little Bakers series: Cookie Truck: A Sugar Cookie Shapes Book B Is for Brownies: An ABC Baking Book—coming in January 2022! Full Product DetailsAuthor: Caroline Wright , Alison OliverPublisher: HarperCollins Publishers Inc Imprint: HarperFestival Volume: 1 Weight: 0.383kg ISBN: 9780063071834ISBN 10: 0063071835 Pages: 22 Publication Date: 11 November 2021 Recommended Age: From 0 to 4 years Audience: Children/juvenile , Children / Juvenile Format: Board book Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationCaroline Wright is a cook, author, and terminal brain cancer patient. She's written four cookbooks and is the author of the Little Bakers board book series and Lasting Love, her children's book about the enduring love of a parent. Caroline lives in Seattle, Washington with her family. www.carolinewrightbooks.com Alison Oliver is the author-illustrator of Moon and Sun, and the illustrator of 30 BabyLit board books. She is also author-illustrator of the Be Bold, Baby board book series, featuring biographies of inspiring women. Alison lives in New York City, where she also runs a studio called Sugar that focuses on design, illustration and painting. Tab Content 6Author Website:Countries AvailableAll regions |