Good Food: Christmas Dishes: Triple-tested Recipes
Author:   Angela Nilsen ,  Angela Nilsen
Publisher:   Ebury Publishing
ISBN:  

9780563539292


Pages:   216
Publication Date:   04 October 2007
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $26.27 Quantity:  
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Good Food: Christmas Dishes: Triple-tested Recipes


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Full Product Details

Author:   Angela Nilsen ,  Angela Nilsen
Publisher:   Ebury Publishing
Imprint:   BBC Books
Dimensions:   Width: 13.60cm , Height: 1.10cm , Length: 15.50cm
Weight:   0.276kg
ISBN:  

9780563539292


ISBN 10:   0563539291
Pages:   216
Publication Date:   04 October 2007
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Out of Print
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Author Information

Angela Nilsen's career has always involved food, either teaching or writing about it for books, magazines, newspapers, both in England and North America (here she was a food writer with the Vancouver Sun newspaper, Canada for 7 years). From May 1994 - July 2004, she was Food Editor of BBC Good Food Magazine, and is now a freelance writer and editor. In 2003 she was short-listed for the Glenfiddich Cookery Writer Award, and is the 2004 winner of both the Glenfiddich Cookery Writer Award and The Guild of Food Writers' Cookery Journalist of the year Award for her work in the 'Ultimate' series in BBC Good Food Magazine.

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