Overview

Julie Le Clerc's immensely popular cafe@home and feast@home have been brought together in this single volume to offer more than two hundred delicious, uncomplicated and stylish recipes to savour with your family and friends. Julie shows you how to bring the seductive flavours, delectable aromas and gorgeous servings of cafe food to your own home and table with her signature flair. From warm family dinners to important occasions, with Julie's tips and hints you can create a gorgeous, no-fuss feast that allows you to relax and indulge with the people you care about - at home, with love.

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9780143008576

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Reviews

Author Information

Julie Le Clerc has had an eventful culinary career as a chef that includes boutique catering, establishing and operating several successful cafes, and cooking in private homes in Europe. She is currently the food editor for the New Zealand Woman's Weekly.

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