|
|
|||
|
||||
OverviewFor many chefs, their gardens are a direct extension of their kitchens. Whether a small rooftop in the city for growing herbs and spices, or a larger plot with fruit trees and vegetables, these fertile spots provide the ingredients and inspiration for countless seasonal dishes. Here, for the first time, THE GARDEN CHEF presents fascinating stories and signature recipes from the kitchen gardens of more than 35 of the world's best chefs, both established and emerging talents, with a wealth of beautiful images to provide visual inspiration. Full Product DetailsAuthor: Phaidon Editors , Jeremy FoxPublisher: Phaidon Press Ltd Imprint: Phaidon Press Ltd Dimensions: Width: 20.50cm , Height: 2.60cm , Length: 27.00cm Weight: 1.012kg ISBN: 9780714878225ISBN 10: 0714878227 Pages: 256 Publication Date: 01 May 2019 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Out of stock The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviewsPart of the joy of this is to see how vegetables are grown and used by renowned chefs around the world... The work is lavishly illustrated without seeming beyond the reach of the home gardener. --The English Garden Part of the joy of this is to see how vegetables are grown and used by renowned chefs around the world... The work is lavishly illustrated without seeming beyond the reach of the home gardener. --The English Garden Forty of the world's top chefs have come together to sing the praises of plot-to-plate cooking in beautifully photographed book The Garden Chef. There are hints and tips on growing or use it as a source of inspiration on garden-led restaurants to seek out. --Elle Decoration This globe-spanning cookbook celebrates chefs and their gardens. --am New York The Garden Chef presents fascinating stories and signature recipes from the kitchen gardens of 40 of the world's best chefs, both established and emerging talents, with a wealth of beautiful images to provide visual inspiration. --Edible Hawaiian Islands Phaidon has put together a stunning showcase of the gardens of the world's leading restaurants... The variation is immense but what connect each chef is an obsessive determination to achieve his or her dream relationship between garden and kitchen... Recipes [range] from beautifully simple plates to mind-glowingly complex dishes... Rich in inspiration for gardeners looking of unusual edibles to grow, the pages contain a wealth of horticultural knowledge. --Gardens Illustrated Author InformationConceived and edited by Phaidon editors Tab Content 6Author Website:Countries AvailableAll regions |