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Sustainable water management, food security and water security being some of the most critical issues facing the... Read More >>
It is felt new techniques have to be developed for the production of fish through aquaculture and capture fisheries... Read More >>
Reveals a fascinating story of how Chinese fish curers successfully dominated Australia's fishing industry; how... Read More >>
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To maintain thriving, sustainable fisheries in the Laurentian Great Lakes, an understanding of the numerous and... Read More >>
This field guide covers major animal groups of the southern and eastern Mediterranean Sea, including crustaceans,... Read More >>
Does a change, which affects a few biological macro-molecules, some cells, or a few individuals within a population,... Read More >>
Aquaculture is the farming of aquatic organisms, principally fish, molluscs, crustaceans and marine algae. It has... Read More >>
First published in 1943, Vitamins and Hormones is the longest-running serial published by Academic Press. The... Read More >>
As aquaculture continues to grow at a rapid pace, understanding the engineering behind aquatic production facilities... Read More >>
Advances in Marine Biology contains up-to-date reviews of all areas of marine science, including fisheries science... Read More >>
Provides a comprehensive review of the various disciplines used to study the population structure of fishery resources.... Read More >>
Fish Physiology: Organic Chemical Toxicology of Fishes discusses the different types of organic chemical contaminants... Read More >>
L'utilisation sans risque des eaux usées, des excreta et des eaux résiduaires en agriculture et en aquaculture est... Read More >>
Reflects expertise in the field of hormone action, vitamin action, X-ray crystal structure, physiology and enzyme... Read More >>
First Published in 1996. Routledge is an imprint of Taylor & Francis, an informa company. Read More >>