The Quality Street Girls

Author:   Penny Thorpe
Publisher:   HarperCollins Publishers
Volume:   Book 1
ISBN:  

9780008307790


Pages:   394
Publication Date:   31 October 2019
Format:   Paperback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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The Quality Street Girls


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Overview

A delicious and heartwarming novel featuring the girls working at the nation's favourite wrapped chocolate factory. At sixteen years old, Irene ‘Reenie' Calder is delighted to land a seasonal job at Mackintosh's Quality Street factory but trouble seems to follow her around and it isn't long before she falls foul of the strict rules. Diana Moore runs the Toffee Penny line and has worked hard to secure her position, but Diana has a dark secret which if exposed, could cost her not only her job at the factory but her reputation as well. When a terrible accident puts supply of Quality Street at risk, Reenie and Diana know that everything rests on them, if they are to give everyone a Christmas to remember…

Full Product Details

Author:   Penny Thorpe
Publisher:   HarperCollins Publishers
Imprint:   HarperCollins
Volume:   Book 1
Dimensions:   Width: 12.90cm , Height: 2.50cm , Length: 19.80cm
Weight:   0.280kg
ISBN:  

9780008307790


ISBN 10:   0008307792
Pages:   394
Publication Date:   31 October 2019
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Reviews

`This novel will give you a craving for toffee pennies' Sunday Express


'This novel will give you a craving for toffee pennies' Sunday Express 'A lovely nostalgic read' My Weekly


'This novel will give you a craving for toffee pennies' Sunday Express


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Author Information

Penny Thorpe lives in Yorkshire where she has been the company archivist and historian for her local chocolate factory for more than a decade. She’s worked in libraries, bookshops, offices, a Swiss school, a racecourse, a barber’s shop, a church, and a police station (to name but a few). Penny is a recognised expert in her field, but still isn’t quite sure how that happened. She has written about the history of confectionery for years and regularly appears on television and radio to talk about the history of Yorkshire, chocolate, coffee, Quakers and food.

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