The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business with Companion CD-ROM

Author:   Lora Arduser ,  Douglas R Brown
Publisher:   Atlantic Publishing Group
ISBN:  

9781282489653


Pages:   624
Publication Date:   01 January 2006
Format:   Electronic book text
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business with Companion CD-ROM


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Author:   Lora Arduser ,  Douglas R Brown
Publisher:   Atlantic Publishing Group
Imprint:   Atlantic Publishing Group
ISBN:  

9781282489653


ISBN 10:   1282489658
Pages:   624
Publication Date:   01 January 2006
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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