Overview

Organic compounds that are composed of amino acids linked together by peptides are called proteins. They play a vital role in providing the body with nitrogen, vitamins, and sulfur. Proteins possess a three-dimensional structure. The structure of proteins can be classified into four distinct aspects, namely, primary structure, secondary structure, tertiary structure, and quaternary structure. The topics included in this book on protein chemistry are of utmost significance and bound to provide incredible insights to readers. It provides significant information of this discipline to help develop a good understanding of this field as well as related fields. Those in search of information to further their knowledge will be greatly assisted by this book.

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9781647406127

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