Natural and Unnatural Product Chemistry: From Molecules to Systems

Author:   Bryan Hanley
Publisher:   Springer International Publishing AG
ISBN:  

9783031816970


Pages:   262
Publication Date:   27 January 2025
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Our Price $388.10 Quantity:  
Add to Cart

Share |

Natural and Unnatural Product Chemistry: From Molecules to Systems


Overview

This book examines and summarises the developments and changes in the approach of organic and natural product chemists over the past years, presenting both the successes and inevitable missteps. These illustrate the process from molecular isolation and structural identification, synthesis and biosynthesis and future perspectives, including the development of biological engineering. The anticipated audience are chemistry-literate scientists who are interested both in specific aspects of natural product chemistry and the illustrative process of trial, error and success which defines the area.

Full Product Details

Author:   Bryan Hanley
Publisher:   Springer International Publishing AG
Imprint:   Springer International Publishing AG
ISBN:  

9783031816970


ISBN 10:   3031816978
Pages:   262
Publication Date:   27 January 2025
Audience:   Professional and scholarly ,  College/higher education ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Reviews

Author Information

Bryan Hanley is an experienced natural product chemist who has been working in the field since 1982. He has worked both in research institutes and in industry and has over 70 publications and edited two multi-author books. Bryan has worked in the UK, in Europe and in the US and has managed major commercial and scientific projects. He is a past President of the Industry and Technology Division of the Royal Society of Chemistry (RSC), past Chairman of the RSC Food Group and currently a visiting researcher at the Academic Centre for Dentistry Amsterdam (ACTA).

Tab Content 6

Author Website:  

Countries Available

All regions
Latest Reading Guide

RGJ26

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List