Fundamentals of Protein Biotechnology
Author:   Stein
Publisher:   Taylor & Francis Inc
Volume:   7
ISBN:  

9780824783464


Pages:   328
Publication Date:   31 August 1990
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Fundamentals of Protein Biotechnology


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Author:   Stein
Publisher:   Taylor & Francis Inc
Imprint:   CRC Press Inc
Volume:   7
Dimensions:   Width: 15.20cm , Height: 2.20cm , Length: 22.90cm
Weight:   0.770kg
ISBN:  

9780824783464


ISBN 10:   0824783468
Pages:   328
Publication Date:   31 August 1990
Audience:   College/higher education ,  Professional and scholarly ,  Undergraduate ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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