Food Fray: Inside the Controversy over Genetically Modified Food

Author:   Lisa H. Weasel ,  Lisa H Weasel
Publisher:   HarperCollins Focus
Edition:   Special ed.
ISBN:  

9780814436400


Pages:   256
Publication Date:   19 October 2018
Recommended Age:   17 years
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Food Fray: Inside the Controversy over Genetically Modified Food


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Overview

When famine struck Africa in 2002, several nations refused shipments of genetically modified foods, fueling a controversy that put the issue on the world's political agenda for good. In this thought-provoking exploration, esteemed molecular biologist Dr. Lisa H. Weasel brings readers into the center of this debate, capturing the real-life experiences of the scientists, farmers, policymakers, and grassroots activists on the front lines. Combining solid scientific knowledge and a gripping narrative to tell the real story behind the headlines and the hype, Food Fray approaches the topic of genetically-modified foods from an intimate, insider perspective so readers can draw their own conclusions about the validity of the opposing arguments and the safety of consuming these foods in their homes. Since the beginning, Americans have openly embraced the new genetically modified foods filling their grocery shelves while Europeans have remained much warier of these “Frankenfoods.” Seminal and cutting-edge, Food Fray enlightens and informs readers with “food for thought” about one of the most important issues facing us today.

Full Product Details

Author:   Lisa H. Weasel ,  Lisa H Weasel
Publisher:   HarperCollins Focus
Imprint:   Amacom
Edition:   Special ed.
Dimensions:   Width: 11.90cm , Height: 2.60cm , Length: 18.20cm
Weight:   0.294kg
ISBN:  

9780814436400


ISBN 10:   0814436404
Pages:   256
Publication Date:   19 October 2018
Recommended Age:   17 years
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Reviews

A riveting and disturbing reality check, Food Fray is a crucial reminder that it's time to be informed, not passive. Weasel's is a compelling voice affirming that the desire to know more about GM foods before eating them and to allay concerns about safety and environmental impacts, isn't at all anti-science. It's a decidedly pro-human stance. -- The Miami Herald Weasel asks and answers important questions about the world's food supply. -- The Oregonian The well-written and well-researched book combines interviews with scientists, activists, farmers, and consumers with scientific insights into this contemporary controversy. -- SciTech Book News 2009 Green Book Festival Competition Winner in the Scientific category Dr. Weasel masterfully navigates the complicated and multi-faceted history of the storied GM debate, giving equal treatment to the various sides and ultimately entrusting the readers to come to their own conclusions. The end result is required reading for anyone curious about GM technologies, past, present and future. -- Common Ground Magazine An intelligent synthesis of solid research, firsthand reporting, and comprehendible analysis that manages to stay objective while critically examining the issues at hand. -- World Future Review The book gives a well-rounded, even-handed account fitting for any reader interested in learning more about a pressing food issue. --The Sierra Club, The Green Life Blog


Weasel asks and answers important questions about the world's food supply. -- The Oregonian 2009 Green Book Festival Competition Winner in the Scientific category The book gives a well-rounded, even-handed account fitting for any reader interested in learning more about a pressing food issue. --The Sierra Club, The Green Life Blog A riveting and disturbing reality check, Food Fray is a crucial reminder that it's time to be informed, not passive. Weasel's is a compelling voice affirming that the desire to know more about GM foods before eating them and to allay concerns about safety and environmental impacts, isn't at all anti-science. It's a decidedly pro-human stance. -- The Miami Herald Dr. Weasel masterfully navigates the complicated and multi-faceted history of the storied GM debate, giving equal treatment to the various sides and ultimately entrusting the readers to come to their own conclusions. The end result is required reading for anyone curious about GM technologies, past, present and future. -- Common Ground Magazine The well-written and well-researched book combines interviews with scientists, activists, farmers, and consumers with scientific insights into this contemporary controversy. -- SciTech Book News An intelligent synthesis of solid research, firsthand reporting, and comprehendible analysis that manages to stay objective while critically examining the issues at hand. -- World Future Review


The book gives a well-rounded, even-handed account fitting for any reader interested in learning more about a pressing food issue. --The Sierra Club, The Green Life Blog


Weasel asks and answers important questions about the world's food supply. -- The Oregonian A riveting and disturbing reality check, Food Fray is a crucial reminder that it's time to be informed, not passive. Weasel's is a compelling voice affirming that the desire to know more about GM foods before eating them and to allay concerns about safety and environmental impacts, isn't at all anti-science. It's a decidedly pro-human stance. -- The Miami Herald Dr. Weasel masterfully navigates the complicated and multi-faceted history of the storied GM debate, giving equal treatment to the various sides and ultimately entrusting the readers to come to their own conclusions. The end result is required reading for anyone curious about GM technologies, past, present and future. -- Common Ground Magazine The well-written and well-researched book combines interviews with scientists, activists, farmers, and consumers with scientific insights into this contemporary controversy. -- SciTech Book News An intelligent synthesis of solid research, firsthand reporting, and comprehendible analysis that manages to stay objective while critically examining the issues at hand. -- World Future Review 2009 Green Book Festival Competition Winner in the Scientific category The book gives a well-rounded, even-handed account fitting for any reader interested in learning more about a pressing food issue. --The Sierra Club, The Green Life Blog


2009 Green Book Festival Competition Winner in the Scientific category A riveting and disturbing reality check, Food Fray is a crucial reminder that it's time to be informed, not passive. Weasel's is a compelling voice affirming that the desire to know more about GM foods before eating them and to allay concerns about safety and environmental impacts, isn't at all anti-science. It's a decidedly pro-human stance. -- The Miami Herald Weasel asks and answers important questions about the world's food supply. -- The Oregonian Dr. Weasel masterfully navigates the complicated and multi-faceted history of the storied GM debate, giving equal treatment to the various sides and ultimately entrusting the readers to come to their own conclusions. The end result is required reading for anyone curious about GM technologies, past, present and future. -- Common Ground Magazine The well-written and well-researched book combines interviews with scientists, activists, farmers, and consumers with scientific insights into this contemporary controversy. -- SciTech Book News An intelligent synthesis of solid research, firsthand reporting, and comprehendible analysis that manages to stay objective while critically examining the issues at hand. -- World Future Review The book gives a well-rounded, even-handed account fitting for any reader interested in learning more about a pressing food issue. --The Sierra Club, The Green Life Blog


Author Information

Lisa H. Weasel, Ph.D.(Portland, OR) is a renowned scientist who received a grant from the National Science Foundation to study the issue of genetically modified foods. She is currently a tenured associate Professor of Biology at Portland State University in Oregon and a member of Governor Ted Kulongoski's task force on developing public policy for bio-pharmaceutical crops in Oregon.

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