|
|
|||
|
||||
OverviewRecipes for the home cook. Pasta, vegetable, and potato dishes, as well as salads and dressings selected and reworked from over a half-century of family cooking. Full Product DetailsAuthor: Bob Hole , Ellen K HolePublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Volume: 2 Dimensions: Width: 15.20cm , Height: 0.30cm , Length: 22.90cm Weight: 0.077kg ISBN: 9781986040143ISBN 10: 1986040143 Pages: 48 Publication Date: 28 February 2018 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationEllen K. Hole was born and raised in the Midwest and moved to California shortly after her marriage. She learned to cook in her mother's kitchen and continued to learn throughout her life. She was frequently the star of office parties and potlucks. At home, her table was sometimes meager but never bad tasting. Bob Hole was raised partly in his mother's kitchen. He learned fractions and how to help out while his mother, Ellen, cooked for family and friends. Tab Content 6Author Website:Countries AvailableAll regions |