Overview

Asian desserts really don't get the praise or the recognition they deserve. Sure, some may not be the most approachable, like ginger milk curd, a popular Cantonese dessert; but they've all stood the test of time for one reason or another - whether it be halo-halo, a Filipino shaved ice dessert that's gaining popularity and features layers upon layers of gelatin, coconut, sweetened beans and ube ice cream (among other ingredients), or the undeniably classic flan-like Japanese dessert, purin. Truly, there's something for everyone in the Asian desserts world. Ahead, we've gathered the Asian dessert recipes you should make ASAP, because once you do, you'll find yourself with you new favorite go-to treat.

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