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OverviewAmerican and Jewish historians have long shied away from the topic of Jews and business. Avoidance patterns grew in part from old, often negative stereotypes that linked Jews with money, and the perceived ease and regularity with which they found success with money, condemning Jews for their desires for wealth and their proclivities for turning a profit. A new, dauntless generation of historians, however, realizes that Jewish business has had and continues to have a profound impact on American culture and development, and patterns of immigrant Jewish exploration of business opportunities reflect internal, communal, Jewish-cultural structures and their relationship to the larger non-Jewish world. As such, they see the subject rightly as a vital and underexplored area of study. Doing Business in America: A Jewish History, edited by Hasia R. Diner, rises to the challenge of taking on the long-unspoken taboo subject, comprising leading scholars and exploring an array of key topics in this important and growing area of research. Full Product DetailsAuthor: Hasia R. DinerPublisher: Purdue University Press Imprint: Purdue University Press Weight: 0.553kg ISBN: 9781557538369ISBN 10: 1557538360 Pages: 174 Publication Date: 30 December 2018 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents"FOREWORD EDITORIAL INTRODUCTION CHAPTER 1, American Jewish Business: At the Street Level, by Hasia R. Diner CHAPTER 2, Common Fortunes: Social and Financial Gains of Jewish and Christian Partnerships in Eighteenth-Century Transatlantic Trade, by Allan M. Amanik CHAPTER 3, Jewish Immigrant Bankers, New York Real Estate, and American Finance, 1870–1914, by Rebecca Kobrin CHAPTER 4, Far Away Moses & Company: An Ottoman Jewish Business between Istanbul and the United States, by Julia Phillips Cohen CHAPTER 5, The Roots of Jewish Concentration in the American Popular Music Business, 1890–1945, by Jonathan Karp CHAPTER 6, ""Sometimes It Is Like I Am Sitting on a Volcano"": Retailers, Diplomats, and the Refugee Crisis, 1933–1945, by Niki C. Lefebvre CHAPTER 7, Max Moses Heller: Patron Saint of Greenville's Renaissance, by Diane Vecchio CHAPTER 8, ""A Just and Righteous Man"": Eli Black and the Transformation of United Fruit, by Matt Garcia ABOUT THE CONTRIBUTORS ABOUT THE USC CASDEN INSTITUTE"ReviewsAuthor InformationHasia R. Diner is the Paul S. and Sylvia Steinberg Professor of American Jewish History and the director of the Goldstein-Goren Center for American Jewish History at New York University. The author of numerous books, her most recent works have included Roads Taken: The Great Jewish Migration to the New World and The Peddlers Who Led the Way and Julius Rosenwald: Repairing the World, both published by Yale University Press in 2015 and 2016, respectively. She is a specialist in American immigration and ethnic history as well as in American Jewish history. Tab Content 6Author Website:Countries AvailableAll regions |
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