Greening the Media

Author:   Richard Maxwell (Professor of Media Studies, Professor of Media Studies, Queens College, CUNY) ,  Toby Miller (Distinguished Professor of Media & Cultural Studies, Distinguished Professor of Media & Cultural Studies, University of California, Riverside) ,  Oxford University Press
Publisher:   Oxford University Press Inc
ISBN:  

9780195325201


Pages:   256
Publication Date:   28 June 2012
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Greening the Media


Overview

You will never look at your cell phone, TV, or computer the same way after reading this book. Greening the Media not only reveals the dirty secrets that hide inside our favorite electronic devices; it also takes apart the myths that have pushed these gadgets to the center of our lives. Marshaling an astounding array of economic, environmental, and historical facts, Maxwell and Miller debunk the idea that information and communication technologies (ICT) are clean and ecologically benign. The authors show how the physical reality of making, consuming, and discarding them is rife with toxic ingredients, poisonous working conditions, and hazardous waste. But all is not lost. As the title suggests, Maxwell and Miller dwell critically on these environmental problems in order to think creatively about ways to solve them. They enlist a range of potential allies in this effort to foster greener media--from green consumers to green citizens, with stops along the way to hear from exploited workers, celebrities, and assorted bureaucrats. Ultimately, Greening the Media rethinks the status of print and screen technologies, opening new lines of historical and social analysis of ICT, consumer electronics, and media production.

Full Product Details

Author:   Richard Maxwell (Professor of Media Studies, Professor of Media Studies, Queens College, CUNY) ,  Toby Miller (Distinguished Professor of Media & Cultural Studies, Distinguished Professor of Media & Cultural Studies, University of California, Riverside) ,  Oxford University Press
Publisher:   Oxford University Press Inc
Imprint:   Oxford University Press Inc
Dimensions:   Width: 15.50cm , Height: 2.00cm , Length: 23.10cm
Weight:   0.408kg
ISBN:  

9780195325201


ISBN 10:   0195325206
Pages:   256
Publication Date:   28 June 2012
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Reviews

As a brief, well-referenced work that pulls tohether many threads into one coherent picture, it is an excellent addition to any collection. P.L. Kantor, CHOICE


<br> Someone once said that people should never go into the kitchen of a restaurant where they enjoy eating. Toby Miller and Richard Maxwell take us into the electronic media's kitchen, and the food will never taste the same again. In a brilliant, even stunning, expose of the environmental practices and impact of media corporations, Greening the Media is one of the most important media books in years. Extremely readable and entertaining, this highly original and well-researched book should be mandatory reading for everyone with a cell phone or a flat-screen television. --Robert W. McChesney, coauthor of The Death and Life of American Journalism<p><br>


Author Information

Richard Maxwell is professor and chair of Media Studies at Queens College, City University of New York. Toby Miller is Distinguished Professor of Media & Cultural Studies at the University of California Riverside and Director of the UC Study Abroad program in Mexico. In May 2012 he becomes Director of the City University of London's Centre for the Study of Cultural and Creative Industries.

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